This restaurant was founded in 1963 by an Italian family, who moved to Portland directly from Abruzzo.

The place is not the most trendy, but the owner has paid a lot of attention to details. Prices are reasonable.

They serve typical Italian dishes, rich and tasty, always accompanied by great wine that Gustavo, the owner, will help you choose.

All materials are grown in the backyard of the restaurant or imported directly from Italian lands, especially Abruzzo.

Every Thursday night, Gustavo and Romina's children play the piano and the cello for the clients, which is a very special moment for everyone. Usually on Thursdays, the restaurant is overbooked by young couples—you would think it was Valenetine's Day!

If you wish, you can order some fresh pasta to go.

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